Cocktails
(Conversion --> 1 Ounce = 3 Centiliters)

[Malaga Wine] [Pisang ZU-ZU] [Curaçao Liqueurs] [Ponche Caribe]

Cordials

Amaretto 750 ml.

Amaretto

TOASTED ALMOND
1   
Ounce Caribe Ponche
2/3 Ounce Leáñez Amaretto
1/3 Ounce Cognac
Add ice cubes & garnish with two almond nuts.


Anissette 750 ml.


Anissette

TOASTED ALMOND 2
2 Ounce Anissette Gorilla
1 Ounce Vodka Kiprinski
5 Ounce Orange Juice
Add ice cubes & shake well.


Apricot Brandy 750 ml.


Apricot Brandy

ROYAL LANDHOUSE
2 Ounce Leáñez Apricot Brandy
2 Ounce Whisky
2 Ounce Leáñez White Curacao
Pour over ice cubes, don't shake.


Cherry Brandy 750 ml.


Cherry Brandy

CHERRY DELIGHT
2 Ounce Leáñez Cherry Brandy
5 Ounce Champagne (Brut)
Pour over ice cubes & stir slowly.


Cherry Cordial 750 ml.


Cherry Cordial

CHERRY DELIGHT 2
2 Ounce Leáñez Cherry Cordial
5 Ounce Champagne (Brut)
Pour over ice cubes & stir slowly.


Crème de Banana 750 ml.


Crème de Banana

BANANA de Crème
2 Ounce Leáñez Crème de Banana
4 Ounce Caribe Ponche
Pour over ice cubes & stir slowly.


Crème de Cacao 750 ml.


Crème de Cacao

CURAÇAO HERITAGE
2   
Ounce Leáñez Crème de Cacao
2/3 Ounce Leáñez Amaretto
1/3 Ounce Cognac
Add ice cubes & garnish with two coffee beans.

CACAO ROYAL
4     
Ounce Leáñez Crème de Cacao
Add  ice Cubes
Add ice cubes & garnish with two coffee beans.


Crème de Menthe 750 ml.


Crème de Menthe

TOASTED ALMOND 3
1   
Ounce Caribe Ponche
2/3 Ounce Leáñez Amaretto
1/3 Ounce Cognac
Add ice cubes & garnish with two almond nuts.

Leáñez MENTHE ROYAL
4      Ounce Leáñez Crème de Menthe
Add  ice Cubes
Add ice cubes & stir.

Malaga Wine 750 ml.

Malaga Wine

TRADITION'S SPIRIT
1 Ounce Malaga Wine
4 Ounce Sprite / 7up
Add ice cubes.

Leáñez Original Curaçao Liqueurs

Curaçao Blue

Curaçao
Blue

Curaçao Orange

Curaçao
Orange

Curaçao Green

Curaçao
Green

Curaçao Red

Curaçao
Red

Curaçao White

Curaçao
White

Note: You can substitute any Color liqueur in each cocktail.

PAPER HUT
1/2 Ounce Leáñez Orange 
    
  Curacao
3/4 Ounce Cinnamon Schnapps
1/2 Ounce Vodka Kiprinski
6   
Ounce Cranberry juice
Serve hot & top with whipped cream, garnish with a cinnamon stick.

BARACUDA
2 Ounce Gin
2 Ounce Leáñez Yellow Curaçao
4 Ounce Cranberry juice
Add ice cubes & stir.

FISH HOOK
6   
Ounce Lemon juice
2/3 Ounce Leáñez Green Curaçao
1/3 Ounce White Rum
Mix all ingredients into an ice-filled shaker. Shake. Strain into a chilled, sugar and cinnamon rimmed cocktail glass. Garnish with a twist of orange peel.

VOTE BEACH
4 Ounce Grand Marnier
4 Ounce Leáñez Blue Curaçao
1 Dash Tip Top Grenadine
1 Ounce Lemon Juice
Shake the Grand Marnier, Leáñez Blue, freshly squeezed lemon juice and a dash of Grenadine with ice and strain into a cocktail glass.

BEACH SAND
1/2 
Ounce Leáñez Blue Curaçao
1
      Ounce White Rum
Fill
   Champagne
Pour Leáñez Blue Curaçao into champagne flute, add White Rum, top off with Champagne.

WOODEN BOAT
6   
Ounce Orange juice
2/3 Ounce Leáñez Red Curaçao
1/3 Ounce White Rum
Stir ingredients in a mixing glass with ice. Strain into a cocktail glass.
Garnish with a twist of orange peel.

Pisang ZU-ZU

Pisang ZU-ZU 

ZU-ZU CARIBE

2 Ounce Pisang Zu-Zu
3 Ounce Ponche Caribe
Add ice cubes

PISANG JUICE

4 Ounce Orange Juice
2 Ounce Pisang Zu-Zu
Add ice cubes

Ponche Caribe 750 ml.

Ponche Caribe

BANANA DELIGHT
1 1/3 Ounce Caribe Ponche
2/3   
Ounce Banana Liqueur
Add ice cubes & garnish with slices of Banana.

CHOCOLATE INVASION
1 1/3 Ounce Caribe Ponche
2/3   
Ounce Coffee Liqueur
Add ice cubes & sprinkle a dash of Cinnamon powder.

CURACAO PIT STOP
1  
   Ounce Caribe Ponche
2/3
  Ounce Leáñez Orange 
      Curacao
1/3 Ounce Rum Negrita
Add ice cubes & garnish with an orange peel.

DUTCH ARCHITECT
1   
Ounce Caribe Ponche
2/3 Ounce Leáñez Blue Curacao
1/3 Ounce Rum Negrita
Add ice cubes & garnish with an orange peel.

SWINGING BRIDGE
1   
Ounce Caribe Ponche
2/3 Ounce Leáñez Crème de Cacao
1/3 Ounce Vodka
Add ice cubes & add two roasted coffee beans.

TOASTED ALMOND
1   
Ounce Caribe Ponche
2/3 Ounce Leáñez Amaretto
1/3 Ounce Cognac
Add ice cubes & garnish with two almond nuts.


 
 

 

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